1 |
Convolution Neural Network of Deep Learning for Detection of Fire Blight on Pear Tree
|
강태환
|
763~775
|
0
|
2 |
Anthocyanins in Tree Peony (Paeonia suffruticosa) and Their Relationship with Flower Color
|
Yanzhao Zhang
|
776~784
|
0
|
3 |
월동 조건 및 건조 방법에 따른 CMV 내성 GM 및 non GM 고추의 발아율과 생장
|
박권우
|
785~794
|
0
|
4 |
사과 ‘홍로’ 과피에서 발현되는 대규모 단백질체 분석
|
김재호
|
795~809
|
0
|
5 |
농암갈색 화산회토양에 의한 배추의 광합성, 생산성 및 무기성분 조성의 향상
|
오서영
|
810~821
|
0
|
6 |
Effect of Light Intensity and Temperature on the Growth and Functional Compounds in the Baby Leaf Vegetable Plant Peucedanum japonicum Thunb.
|
김재경
|
822~829
|
0
|
7 |
Reverse Transcription Loop-mediated Isothermal Amplification Assay for Detecting Peach Latent Mosaic Viroid in Peach Pollen
|
이효정
|
830~839
|
0
|
8 |
Prediction of Strawberry Growth and Fruit Yield based on Environmental and Growth Data in a Greenhouse for Soil Cultivation with Applied Autonomous Facilities
|
심하선
|
840~849
|
0
|
9 |
코이어 배지 수경재배 시 재식밀도가 멜론(Cucumis melo L.) 3품종의 생육과 수량에 미치는 영향
|
임미영
|
850~859
|
0
|
10 |
Gaseous Chlorine Dioxide Treatment Suppresses Decay and Microbial Growth in Cold-stored Jujube Fruit
|
Hyowon Park,
|
860~869
|
0
|
11 |
Changes in Fruit Quality Attributes, Cell Wall Materials, and Related Hydrolases Activities in 1-Methylcyclopropene (1-MCP)-treated ‘Honggeum’ Apples during Cold Storage
|
Jingi Yoo
|
870~879
|
0
|